Recipes & Menus
You Don’t Have to Be a Cowboy to Love These Cookies
With chunks of chocolate, coconut flakes, and toasted pecans, cowboy cookies cram everything good into one bite.
Quick & Easy Recipes
Pasta Salad With Corn and Tomatoes
Perfect for picnics, potlucks, or those nights when you simply don’t want to turn on the oven.
Kimchi Carbonara
Tangy caramelized kimchi adds much appreciated acidity to an Italian classic. This version will soon become your new favorite.
Tater Tot Chaat
Using tater tots in chaat not only saves time, but gives you an extra crispy texture.
Oven-Grilled Honey-Mustard Chicken
Juicy charred chicken, no grill required. For this broiled chicken recipe, you’ll use a quick marinade of mustard, honey, and mayonnaise.
Baked Feta Pasta With Chickpeas
This one-pan pasta offers the best of two viral recipes.
Fresh Spring Rolls
Filled with poached shrimp and fresh mango, these Vietnamese-style spring rolls are a surefire crowd-pleaser.
Braised Chicken With Harissa and Olives
This adaptable Moroccan tagine can be as mild or as hot as you can handle. Serve with crusty bread to sop up all the braising juices.
Skillet Chicken Parmesan With Gnocchi
Quick-cooking gnocchi goes in the same pan as the chicken for this cheesy, crowd-pleasing weeknight meal.
In Season
icon
29 Radish Recipes That Bring a Peppery Zing to Meals
Whether crisp in a salad or tender in a stew, radishes have so many places to go.
icon
63 Side Dishes That Scream Spring
These bright side dishes are a great excuse to stock up on the season’s best flavors.
icon
Our 43 Best Kale Recipes
The vitamin-packed leafy green is popular for a reason: It’s delicious.
icon
41 Rhubarb Recipes to Add to Your Spring Agenda
These magenta stalks are only around for a short time in spring. Cook ’em while you can.
Dessert Recipes
Caramel Rolls
Caramel rolls are soft, plush, buttery, cinnamon-y, and drenched in caramel. Here’s my rendition of the Midwestern specialty.
Cowboy Cookies
Cowboy cookies are like oatmeal ones, but packed with hearty mix-ins like coconut, pecans, and chocolate.
Peanut Butter and Ginger Cookies (PB&Gs)
Good things happen when you combine a childhood classic with chewy crystallized ginger.
Kentucky Bourbon Pie
This nut pie recipe with chocolate chips and bourbon keeps things simple and honors the hallmarks of a classic Derby pie.
What to Drink
icon
39 Classic Cocktails That Shaped the Way We Drink
Mix your way through these iconic drinks for a crash course in the fundamentals of bartending.
Vegetarian Recipes
Green Bean Casserole With Crispy Fried Onions
This remix of an American classic is creamy and ribboned with fresh vegetables, but the real star is the paprika-scented fried onions.
Italian Meringue Buttercream
For the silkiest, most ethereal frosting imaginable, turn to Italian meringue buttercream.
Blueberry Compote
Pile it on waffles, stir into Greek yogurt, or spoon over cheesecake or crepes: Blueberry compote knows no bounds.
icon
61 Mother’s Day Brunch Ideas for the Mom Who Has It All
Including a very thoughtful family.
icon
37 Mother’s Day Cakes That’ll Make Mama Swoon
Layers of chocolate, frills of coconut, tangy lemon-glazed and rhubarb-studded: You’ve hit the cake motherlode.
icon
The Most-Saved Recipes in the Epicurious App This Week
Turn this list of trending recipes into next week’s cooking plan.
Kringle
The official pastry of Wisconsin has Danish roots. Our homemade kringle recipe is filled with almond paste and cherry jam.
icon
13 Rice Desserts That Turn Those Grains Into Gold
Recipes for creamy, luxurious rice desserts to make at home.
Hummingbird Pancakes With Caramelized Pineapple and Pecans
Make Sunday breakfast extra special by caramelizing pineapple in maple syrup and spooning it over banana pancakes inspired by Hummingbird cake.
icon
53 Creative Ways to Use Leftover Egg Whites
Extra egg whites? Use them in twirly meringues, frothy cocktails, and the fluffiest coconut cake.
Champagne Chicken
Champagne is the perfect wine to pair with this braised chicken, not only because it’s festive but because the bubbles cut right through the creamy, mustardy pan sauce.
Super Easy Vanilla Cupcakes
A swoosh of buttercream is all you need to finish off this easy vanilla cupcake recipe.
Any Hummus Dressing
For a next-level salad dressing that’s creamy, nutty, and luxurious, look to that container of store-bought hummus.
My Shortcut to Making Aloo Chaat? Using Frozen Tater Tots
It's also an incredibly easy dinner.
icon
Recipes From Bon Appétit’s April 2024 Issue
In the April issue, you'll find recipes for pantry-friendly dinners that are perfect for your post-spring break empty fridge.
This Oven-Grilled Chicken Brings Summer Flavor Year-Round
Grilling season starts now thanks to this one simple technique.
Panna Cotta
Cool, creamy vanilla panna cotta is the simplest kind of dessert; it only needs a few minutes on the stove, and it sets all on its own in the refrigerator.
Malasadas
These irresistibly puffy, sugar-crusted Hawaiian doughnuts come together with a handful of pantry ingredients.
icon
27 Meyer Lemon Recipes to Make the Most of Citrus Season
These extra-fragrant, sweet lemons can help even the simplest cooking shine.
Bakeries Sell Millions of These Cookies. How Many Are Actually Homemade?
These iconic cookies are omnipresent at Italian-American bakeries along the East Coast, but not all are made from scratch.
Italian Butter Cookies
The freshest Italian butter cookies are the ones you bake at home. This butter cookie recipe gives you delicate almond-scented cookies in your favorite design.
icon
23 Ways to Use Up That Jar of Jam
These jammy recipes make quick work of glazes, frostings, fillings, and more.
icon
What to Cook Right Now
Make your March better with crispy vegetable bhajia, sunny daffodil cake, and exceptional deviled eggs.