8 Blueberry Dessert Recipes to Make This Summer

Including a no-bake option, a frozen drink, and a recipe that went viral on TikTok.

Blueberry tart with vanilla custard Marble board
Photo: Getty Images

Nothing says "summer" quite like blueberries. And these tiny fruits pack a lot of flavor (and a healthy dose of vitamins) into every bite—making them the perfect treat if you're looking for something that's a little health conscious.

Feature this fruit in one of these crowd-pleasing desserts (and one frozen drink) before the summer's over. And if you still have some left over? Blueberries freeze well so you can store the rest for later.

01 of 08

Lemon Blueberry Icebox Cake

Lemon-Blueberry Cake Recipe
Greg DuPree

For the ultimate sweet-tart treat, try this lemon blueberry dessert, a no-bake icebox cake that's super easy to make.

02 of 08

Vegan Blueberry Cookies

blueberry-cookies-tiktok
Justine Eats

This TikTok-famous dessert requires just a few ingredients—and it's the perfect healthy blueberry dessert to pack for picnics or school lunches.

03 of 08

Blueberry-Oat Crumble

Berry-Oat Crumble Recipe
Antonis Achilleos

This super simple healthy blueberry dessert recipe features a topping of oats and walnuts over blueberries baked to perfection.

04 of 08

Wild Blueberry and Chai Bread

Wild Blueberry and Chai Bread cut into slices
Greg DuPree

This tasty blueberry tea cake has all the warm spice of a chai drink baked right in.

05 of 08

Frozen Blueberry Lemonade

Frozen Blueberry Lemonade
Charles Masters

If you need a fast and easy blueberry dessert, just blend up this slushy drink in five minutes or less.

06 of 08

Peach Blueberry Buckle

Peach and Blueberry Buckle
Jens Mortensen

Combine two summer all-stars—peaches and blueberries—for a simply delicious dessert.

07 of 08

Blueberry Muffins

Blueberry Muffins
Charles Masters

Studded with blueberries and sprinkled with turbinado sugar, this classic sweet is delicious any time of day.

08 of 08

Lemon Blueberry Pound Cake With Yogurt

Blueberry Yogurt Cake
Jennifer Causey

This pound cake gets its creamy tang from whisking ½ cup plain whole-milk yogurt into the batter.

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