Dessert
41 Caramel Desserts for Gooey, Brittle, Buttery-Sweet Satisfaction
Making caramel is the closest many of us will ever come to performing a magic trick. These desserts bring it into the spotlight.
Transforming sugar from a pile of white granules into a golden elixir is a thrill, but once you’ve got it, what’s your next move? These caramel desserts put that liquid gold front and center, whether it’s dressing a cake or gilding a dish of ice cream, layering into a pie or sweetening your cookies. Below you’ll find a few of our favorite caramel dessert recipes—including lots that use store-bought caramel or dulce de leche so you can jump right in with your spoon. Keep that flaky salt handy and scroll down for the sweets.